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Here you find visualizing graphs to BENEO's isomaltulose.
Derived from sugar beet, Palatinose™(isomaltulose) has a similar modecular structure as sucrose. But the linkage between the fructose and glucose modecule is more stable which results in health and nutrition benefits.
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Blood glucose response of isomaltulose compared to sucrose.
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Blood glucose response of Palatinose™ compared to sucrose.
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Plaque pH-telemetry of Palatinose™ shows toothfriendly characteristics of BENEO's functional sugar.
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